Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Hatch & cheddar kale quinoa multigrain crisps, hatch & cheddar
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Brown rice flour32.4%No flag
- Whole grain corn flour15.1%No flag
- White rice flour3.8%No flag
- Oat fibre1.9%No flag
- Teff flour0.9%No flag
- Quinoa flour0.5%No flag
- Hatch seasoning18.8%No flag
- Cheddar cheese4.7%No flag
- Cheddar cheese2.3%No flag
- Pasteurised milk1.2%No flag
- Lactic ferments0.6%No flag
- Lactic acid · E2700.6%No flag
- Natural flavouring0.3%No flag
- Citric acid · E330<0.1%No flag
Show original label text
Chip (brown rice flour, whole grain corn flour, potato starch, white rice flour, oat fiber, teff flour, quinoa flour, cane sugar, kale flakes, chia seeds, flax seeds), hatch seasoning (maltodextrin, dehydrated cheddar cheese {cheddar cheese [pasteurized milk, cheese cultures, enzymes], whey, buttermilk, lactic acid}, salt, cane sugar, spices, onion powder, natural flavors, dehydrated parsley, garlic powder, yeast extract, citric acid), sunflower oil, sea salt.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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