Fully cooked beef patties for salisbury steak with mushroom gravy

Water, modified cornstarch, onion, mushroom base [baked mushrooms, autolyzed yeast extract, potato flour, unsalted butter (cream flavorings), maltodextrin (from corn), natural flavorings and caramel color], shallots, beef base (roasted beef including natural beef juices, salt, hydrolyzed corn gluten, sugar, natural flavorings, corn oil, potato flour and caramel color), sugar, canola oil, tomato paste, garlic, soy powder [soy sauce (water, wheat, soybeans, salt), maltodextrin, and salt,], salt, worcestershire concentrate (distilled vinegar, molasses, corn syrup, water, salt, caramel color, dehydrated garlic, sugar, spices, and tamarind), mushroom, thyme, rosemary, caramel color, black pepper, white pepper.