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Antipasto misto (charcuterie)
FumagalliMeats And Their Products · 8002469692101

Antipasto misto (charcuterie)

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Ingredients

  • YllWiWiiY fumagalii ANTIPASTO MISTO50%No flag
  • Agiic&TtËk2œ Assortiment de spécialités de saucisson25%No flag
  • Salame Milano et Spianata Romana25%No flag
  • Filet de porc séché Salame Milano 33.4% et Spianata Romana viande de porc12.5%No flag
  • Salt6.3%No flag›
  • Dextrose3.1%No flag›
  • Spice1.6%No flag›
  • Herb0.8%No flag
  • White pepper0.4%No flag›
  • Noir0.2%No flag
  • Garlic0.2%No flag›
  • Antioxidant0.4%No flag
  • Vitamin C0.4%No flag›
  • Consetvateur0.2%No flag
  • Nitrate de potassium · E2520.2%No flag
  • Ferments<0.1%No flag
  • Lonzo<0.1%No flag
  • Pork fillet<0.1%No flag
  • SaltNo flag›
  • Dextrose y antioxydantNo flag
  • Acide ascorbique · E300No flag
  • SpiceNo flag›
  • HerbNo flag
  • Black pepperNo flag›
  • CinnamonNo flag›
  • MaceNo flag›
  • Poivre blanc muscadeNo flag
  • GarlicNo flag›
  • PreservativeNo flag
  • Nitrate de potassium · E252No flag
  • FermentsNo flag
  • Fabriqué en Italie à partir de viande de porc diorigine Union EuropéenneNo flag
Show original label text

YllWiWiiY fumagalii ANTIPASTO MISTO —Agiic&TtËk2œ Assortiment de spécialités de saucisson (Salame Milano et Spianata Romana) et de filet de porc séché issus de l'agriculture biologique Salame Milano* 33,4% et Spianata Romana* viande de porc*, sel, dextrose*, épices* et plante aromatique* (poivre* blanc et noir, ail*), antioxydant : acide ascorbique, consetvateur : nitrate de potassium, ferments. Lonzo* 33,3% : Filet de porc*, sel, dextrose*y antioxydant: acide ascorbique, épices* et plante aromatique* (poivre noir*, cannelle* , macis* , poivre blanc* muscade* , ail*), conservateur: nitrate de potassium. ferments. * biologique. Fabriqué en Italie à partir de viande de porc diorigine Union Européenne.

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