Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Cappelletti
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sfoglia59%No flag
- Farina di tenero tipo"00"- Uova pastorizzate32%No flag
- Grano Ripieno27%No flag
- Pork meat41%No flag
- MortadellaNo flag
- MeatNo flag
- Trippino di suinoNo flag
- FlavouringNo flag
- AntioxidantNo flag
- Ascorbato di sodio · E301No flag
- PreservativeNo flag
- Nitrito di sodio · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Grana PadanoNo flag
- Cow S milkNo flag
- PreservativeNo flag
- L isozima da uovoNo flag
- Prosciutto di suinoNo flag
Show original label text
Sfoglia (59%): Farina di tenero tipo"00"- Uova pastorizzate (32%) grano Ripieno (41%):Carne di suino (78%) - Mortadella (99%)(carne e trippino di suino, sale, saccarosio, aromi, spezie, pepe, antiossidante: ascorbato di sodio,conservante: nitrito di sodio) - Grana Padano DOP (latte vaccino, caglio, sale, conservante:l isozima da uovo ). Uova pastorizzate - Prosciutto di suino (1%) - sale - limone - noce moscata - pepe nero.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
- Black PepperLow concern
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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