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Brotaufstrich mit Ei und Schnittlauch
Greenveil's read: consider avoiding.
- High
- Eingelegte gekochte Huhnereier66%—
- Chicken egg39.6%—›
- E Brotaufstid Speisesalz13.2%—
- Acid6.6%—›
- E2606.6%—
- E3343.3%—
- L+3.3%—
- Durchscm Citronensäure3.3%—
- Mayonnaise16.6%—
- Rapeseed oil8.4%—›
- Water4.1%—›
- Chicken egg2%—›
- Nahrt eigelb1%—
- Sugar0.5%—›
- Mustard0.3%—
- Water0.1%—›
- Sentsaat<0.1%—
- Branntwein-Brepnune essig<0.1%—
- Salt<0.1%—›
- Spice<0.1%—›
- Spirit vinegar0.1%—
- Speise-e salz<0.1%—
- Spice<0.1%—›
- Cream9.2%—›
- Sugar1.8%—›
- Chives1%—
- Brannt-a weinessig0.5%—
- Färbendes Lebensmittel0.5%—
- Carrot concentrate0.5%—
- Fetsare Rapsöl0.5%—
- Mustard0.5%—
- Water0.3%—›
- Mustard seed0.1%—›
- Spirit vinegar<0.1%—
- Kohlenhur Speisesalz<0.1%—
- Spice<0.1%—›
- Acidity regulator0.5%—
- Natriumacetate-davon Spersesalz0.5%—
- Dextrose0.5%—›
- Spice0.5%—›
- Acid0.5%—›
- Essigsaure0.5%—›
- Eiweilß Citronensäure0.5%—
- Thickener0.4%—
- E4120.4%—
- E4150.4%—
Show original label text
66 % eingelegte gekochte Huhnereier (Hühnereier. E Brotaufstid Speisesalz, Säuerungsmittel: Essigsäure, Weinsäure (L+), Durchscm Citronensäure), Mayonnaise (Rapsol, Wasser, Hühnerei - Nahrt eigelb, Zucker, Senf [Wasser, Sentsaat, Branntwein-Brepnune essig, Speisesalz, Gewürze], Branntweinessig, Speise-e salz,Gewürze), Sahne, Zucker, 1 % Schnittlauch, Brannt-a weinessig, färbendes Lebensmittel: Karottenkonzentrat; Fetsare Rapsöl, Senf (Wasser, Senfsaat, Branntweinessig, Kohlenhur Speisesalz, Gewürze). Säureregulator: Natriumacetate-davon Spersesalz, Dextrose. Gewürze, Sauerungsmittel: Essigsaure, Eiweilß Citronensäure; Verdickungsmittel: Guarkernmehl, Xanthan,
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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