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Linzer Stangerl
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 17 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Fenes Mürbegebâck mit Aprikosen-Fruchtfüllung und Zucker46%No flag
- Pflanzliche Fette und ble27%No flag
- Palm14.5%No flag
- Raps6.3%No flag
- Sonnen3.1%No flag
- B\une verànderllchen Gewichtsanteilen3.1%No flag
- Aprikosen8%No flag
- Feuchthaltemittel4%No flag
- Sorbit Kakaomasse4%No flag
- Glukose-Fruktose-Sirup4%No flag
- Kakaobutter4%No flag
- Maisstârke3.5%No flag
- Vollei1.8%No flag
- Pu!ver0.9%No flag
- Molkenpulver mit Milchfettf Backtriebmittel0.4%No flag
- E4500.2%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E5000.2%No flag
- Emulgator0.2%No flag
- Scjalecithine0.2%No flag
- Vanillint Aroma0.1%No flag
- Enthâlt Milch0.1%No flag
- Jodiertes Speisesalz<0.1%No flag
- Speisesalz<0.1%No flag
- GewürzNo flag
- Modifizierte StârkeNo flag
- GeliermittelNo flag
- PektinNo flag
- SâuerungsmittelNo flag
- KonservierungsstofrNo flag
- Kaliumsorbat ZartbitterschokoladeNo flag
- KaNo flag
- Kenn Spuren von HaseNo flag
- Nüssen und MandeNo flag
- N cnthaNo flag
- TenNo flag
Show original label text
Fenes Mürbegebâck mit Aprikosen-Fruchtfüllung und Zucker, pflanzliche Fette und ble (Palm, Raps, Sonnen - b\une verànderllchen Gewichtsanteilen), Aprikosen 8%, Feuchthaltemittel: Sorbit Kakaomasse, Glukose-Fruktose-Sirup, Kakaobutter, Maisstârke, Vollei - pu!ver, Molkenpulver mit Milchfettf Backtriebmittel (E450, E500); Emulgator: Scjalecithine; Vanillint Aroma (enthâlt Milch), jodiertes Speisesalz (Speisesalz, K - Gewürz, modifizierte Stârke, Geliermittel: Pektin; Sâuerungsmittel: Konservierungsstofr. Kaliumsorbat Zartbitterschokolade: Ka - Kenn Spuren von Hase/nüssen und Mande/n cntha/ten.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
24 items
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