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  2. Seafood
  3. Flétan noir fumé
Flétan noir fumé
Gabriel·Seafood · 5412446963811

Flétan noir fumé

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
Save to favoritesFind alternatives
  • Flétan noir97%—
  • Greenland halibut60.6%—
  • Pêché dans L'océan Atlantique nord18.2%—
  • Fao 27-V9.1%—
  • Iles Féroé9.1%—
  • Salt2%—›
  • Preservative0.5%—
  • E262i0.5%—
  • Antioxidant0.5%—
  • E3250.3%—
  • Salé à sec et fumé au bois de hêtre0.3%—
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_Flétan_ noir 97% (Reinhardtius hippoglossoides, pêché dans L'océan Atlantique nord - FAO 27-V - Iles Féroé - pêche à la ligne et hameçons), sel, conservateur : acétate de sodium, antioxydant : lactate de sodium. Salé à sec et fumé au bois de hêtre

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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