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Mozzarella Maxi
GalbaniDairies · 8000430135060

Mozzarella Maxi

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 26 May 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Milk90%No flag›
  • Salt0.3%No flag›
  • Microbial rennet0.3%No flag
  • Acid0.3%No flag›
  • Citronensäure · E3300.2%No flag
  • Milchherkunft0.2%No flag
  • Eu0.3%No flag›
  • Milk0.3%No flag›
  • Salt0.3%No flag›
  • Rennet0.3%No flag›
  • Acid0.3%No flag›
  • Citronensäure ES Queso fresco de pasta hilada0.3%No flag
  • Ingredientes0.3%No flag
  • Leche pasteurizada0.3%No flag
  • Sal0.3%No flag
  • Cuajo microbiano y corrector de acidez0.3%No flag
  • Ácido cítrico0.3%No flag
  • FR BE Fromage à pâte filée0.3%No flag
  • Ingrédients0.3%No flag
  • Lait de vache entier pasteurisé0.3%No flag
  • Ue0.3%No flag
  • Sel0.3%No flag›
  • Coagulant microbien0.3%No flag
  • Correcteur d'acidité0.3%No flag
  • Acide citrique0.2%No flag›
  • BE NL Verse volle kaas0.2%No flag
  • Ingrediënten0.3%No flag
  • Gepasteuriseerde volle koemelk0.3%No flag
  • Zout0.3%No flag
  • Microbieel stremsel0.3%No flag
  • Zuurteregelaar0.3%No flag
  • Citroenzuur0.2%No flag
  • Friskost0.2%No flag
  • Ingredienser0.3%No flag
  • Pasteuriseret komælk0.3%No flag
  • Salt0.3%No flag›
  • Mikrobiel osteløbe0.3%No flag
  • Surhedsregulerende middel0.3%No flag
  • Citronsyre0.2%No flag
  • Totalt fedtindhold<0.1%No flag
  • SE Färskost0.1%No flag
  • Ingredienser0.3%No flag
  • Pastöriserad mjölk0.3%No flag
  • Salt0.3%No flag›
  • Ystenzym0.3%No flag
  • Surhetsreglerande medel0.3%No flag
  • Citronsyra0.2%No flag
  • Totalt fetthalt<0.1%No flag
  • Tuorejuusto0.1%No flag
  • Ainesosat0.3%No flag
Show original label text

Pasteurisierte Milch, Salz, mikrobielles Lab, Säuerungsmittel: Citronensäure. Milchherkunft: EU. _Milch_, Salz, Lab, Säuerungsmittel: Citronensäure ES Queso fresco de pasta hilada - Ingredientes: leche pasteurizada, sal, cuajo microbiano y corrector de acidez (ácido cítrico). FR BE Fromage à pâte filée - Ingrédients: lait de vache entier pasteurisé (UE), sel, coagulant microbien, correcteur d'acidité: acide citrique. BE NL Verse volle kaas - Ingrediënten: gepasteuriseerde volle koemelk (EU), zout, microbieel stremsel, zuurteregelaar: citroenzuur. Friskost - Ingredienser: pasteuriseret komælk (EU), salt, mikrobiel osteløbe, surhedsregulerende middel: citronsyre. Totalt fedtindhold 16%. SE Färskost - Ingredienser: pastöriserad mjölk (EU), salt, ystenzym, surhetsreglerande medel: citronsyra. Totalt fetthalt 16%. Tuorejuusto - Ainesosat:

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 26 May 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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