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Galettes garnies chèvre, lardons fumés/oignons
Galettes BertelMeals · 3337040000842

Galettes garnies chèvre, lardons fumés/oignons

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 14 Mar 2026

Ingredients

  • Galette53%No flag
  • Water23.5%No flag
  • Salt from guerande11.8%No flag
  • Filling11.8%No flag
  • Goat cheese11.8%No flag
  • Pasteurised goat milkNo flag
  • SaltNo flag
  • Lactic fermentsNo flag
  • FongiquesNo flag
  • CoagulantsNo flag
  • Lardons fumés françaisNo flag
  • Pork breastNo flag
  • WaterNo flag
  • SaltNo flag
  • DextroseNo flag
  • Smoke flavouringNo flag
  • Smoke flavouringNo flag
  • AntioxidantNo flag
  • E316No flag
  • PreservativeNo flag
  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • OnionNo flag
  • Sunflower oilNo flag
  • Sauce au fromage de chèvreNo flag
  • WaterNo flag
  • Fresh creamNo flag
  • Goat cheeseNo flag
  • Modified potato starchNo flag
  • Wheat dextroseNo flag
  • Skimmed milkNo flag
  • SaltNo flag
  • AcidNo flag
  • Acide lactique · E270No flag
  • PreservativeNo flag
  • E202No flag
  • SpiceNo flag
  • ThickenerNo flag
  • Guar · E412No flag
Show original label text

Galette 53% : farine de blé noir français 47 %, eau, sel de Guérande. Garniture 47% : fromage de chèvre 30%* (LAIT de chèvre pasteurisé, sel, ferments lactiques et fongiques, coagulants), lardons fumés français 29 % (poitrine de porc, eau, sel, dextrose, arômes et arômes de fumée, antioxydant E316, conservateur E250), oignons 21 %, huile de tournesol, sauce au fromage de chèvre (eau, CRÈME fraîche, FROMAGE de chèvre 11 %, amidon modifié de pomme de terre, dextrose de BLÉ, LAIT écrémé, sel, acidifiant acide lactique, conservateur E202, épices, épaississant guar).

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 4 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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