Declared allergens
This product declares Dairy, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Bâton Galler Café-Noir
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cocoa paste45%No flag
- Emulsifier6.9%No flag
- Natural vanilla flavouring3.4%No flag
- Filling3.4%No flag
- Vegetable fatNo flag
- Cocoa pasteNo flag
- Whey powderNo flag
- Arôme naturel de caféNo flag
- Bulking agentNo flag
- Polydextrose · E1200No flag
- Fat reduced cocoa powderNo flag
- Anti caking agentNo flag
- Isomalt · E953No flag
- Dextrine · E1400No flag
- EmulsifierNo flag
- Natural vanilla flavouringNo flag
Show original label text
Chocolat 45% : pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille, Cacao : 60% min. Fourrage (55%) : sucre, matières grasses végétales (beurre de karité, huile de coco, huile de tournesol), pâte de cacao, noisettes, lactosérum en poudre (lait), arôme naturel de café 3%, agent de charge : polydextrose, beurre de cacao, cacao maigre en poudre, anti-agglomérant : isomalt, dextrine, inuline, émulsifiant : lécithine de soja, arôme naturel de vanille.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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