Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Bâton Galler Banane-Lait
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Emulsifier6.9%No flag
- Natural vanilla flavouring3.4%No flag
- Filling3.4%No flag
- Bulking agentNo flag
- Polydextrose · E1200No flag
- AntioxidantNo flag
- Anti caking agentNo flag
- Isomalt · E953No flag
- Dextrine · E1400No flag
- EmulsifierNo flag
- Natural banana flavouringNo flag
- Natural vanilla flavouringNo flag
Show original label text
Chocolat (45 %) : sucre, poudre de _lait_ entier, beurre de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille. Cacao : 30 % min. Fourrage (55 %) : sucre, agent de charge : polydextrose, purée de bananes 10 % (bananes, antioxydant : acide ascorbique), sirop de glucose, _beurre_ concentré, beurre de cacao, anti-agglomérant : isomalt, sirop de sucre inverti, citron vert, dextrine, huile de colza, poudre de _lait_ entier, inuline, émulsifiant : lécithine de _soja_, arôme naturel de banane 0,03 %, arôme naturel de vanille.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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