Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Greenveil's read: consider avoiding. Food health high.
Allergens
Declared on pack via Open Food Facts · updated 31 Mar 2026
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
fr-chocolat noir 70% de cacao, ingrédients: pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithin de soja, arôme naturel de vanilla, cacao: 70% min, peut contenir : des fruits à coque, lait, oeufs et céréales contenant du gluten, nl-dark chocolate 70% cocoa, ingredients: cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla aroma, cocoa: 70% min, can contain: shell fruits, milk, eggs and gluten containing cereals, en-dark chocolate 70% cocoa, ingredients: cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring, cocoa: 70% min, may contain: nuts, milk, eggs and cereals containing gluten, de-bitterschokolade 70% kakao, zutates: kakaomasse, zucker, kakaobutter, emulsifier: sojalecithin, natürliches vanilla-aroma, kakao: 70% mindestens, kann enthalten: schalenfruchten, milch, eiern und glutenhaltiges getreide, es-chocolate negro 70% de cacao, ingredients: pasta de cacao, azúcar, manteca de cacao, emulsionante: lecitina de soja, aroma natural de vainilla, cacao: 70% min, puede contener: frutos con cáscara, leche, huevos y cereales que contengan gluten, it-cioccolato fondente 70% cacao, ingredienti: pasta di cacao, zucchero, burro di cacao, emulsionante: lecitina di soia, aroma naturale di vaniglia, cocoa: 70% min, può contenere: frutta a guscio, latte, uova e cereali contenenti glutine, المكونات : عجينة كاكاو, سكر, زبدة كاكاو, مستحلب : ليسيتن الصويا , نكهة فانيليا طبيعية شوكولا سوداء : 70 % على الأقل من الكاكاو يمكن ان يحتوي على : فواكه جافة, حليب, وبيض وحبوب محتوات على الغولتين,
Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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