Declared allergens
This product declares Celery, Fish, Molluscs, Shellfish.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Caldo para fideuá fácil de marisco
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Fish
- Molluscs
- Shellfish
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Caldo de marisco95.5%No flag
- Flavouring4.2%No flag
- Crustacean1%No flag
- Mollusc0.5%No flag
- Celery flavouring0.5%No flag
- Gamba blanca0.1%No flag
- Edible crab0.1%No flag
- Colour3.1%No flag
- Natural caramel flavouring3.1%No flag
- Stir fry4.5%No flag
Show original label text
Caldo de marisco 95,5% (agua, tomate 14%, aromas (_pescado_, _crustáceos_, _moluscos_, _apio_), _cigala_ 0,3%, _pota_ 0,2%, _gamba_ blanca 0,1%, _buey de mar_ 0,1%, sal, especias, colorante (caramelo natural)), sofrito 4,5% (cebolla 69%, ajo 19,5%, aceite de oliva).
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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