Declared allergens
This product declares Dairy, Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 17 Aug 2022
Rundstykke Ost & Skinke
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 17 Aug 2022
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Rundstykke50%No flag
- Sammalt hvetemel grovt6.3%No flag
- Sammalt rug grovt3.1%No flag
- Hvete surdeig1.6%No flag
- Sesame seeds0.4%No flag
- Boghvete<0.1%No flag
- Havrekli<0.1%No flag
- Oat flakes<0.1%No flag
- Gresskarkjerner<0.1%No flag
- Brun sirupNo flag
- Hvete maltekstraktNo flag
- EmulsifierNo flag
- E471No flag
- E472eNo flag
- E322-soyalecitinNo flag
- Olivero25%No flag
- Planteolje12.5%No flag
- Smørolje6.3%No flag
- Smør med melk3.1%No flag
- Skimmed milkNo flag
- EmulsifierNo flag
- Monoglyserider av fettsyrerNo flag
- Acidity regulatorNo flag
- Melkesyre · E270No flag
- PreservativeNo flag
- Kaliumsorbat · E202No flag
- Natural flavouringNo flag
- ColourNo flag
- E160aiNo flag
- Ham12.5%No flag
- Renskåret svinekjøtt av skinke6.3%No flag
- Stabiliser0.4%No flag
- E4500.4%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E4520.2%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Antioxidant<0.1%No flag
- E316<0.1%No flag
- Preservative<0.1%No flag
- E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- E261<0.1%No flag
- E326<0.1%No flag
- Pasteurised milk3.1%No flag
- Lactic ferments1.6%No flag
- Microbial rennet0.8%No flag
- Crispisalat3.1%No flag
- Spice or bell pepper3.1%No flag
Show original label text
Rundstykke (Vann, hvetemel, sammalt hvetemel grovt, sammalt rug grovt, hvete surdeig, solsikkefrø, sesamfrø, linfrø, boghvete, havrekli, havregryn, gresskarkjerner, gjær, hvetekli, brun sirup, salt, hvetegluten, hvete maltekstrakt, rapsolje, sukker, emulgatorer (E471, E472e, E322-soyalecitin).) OLIVERO (Planteolje [olivenolje (17%), rapsolje, solsikkeolje, kokosolje], vann, smørolje (17%) (fra fløte eller smør med melk), fullherdet kokos - og rapsolje, skummet melk, salt, emulgator (soyalecitin, monoglyserider av fettsyrer), surhetsregulerende middel (melkesyre), konserveringsmiddel (kaliumsorbat), naturlig aroma, fargestoff (betakaroten), vitamin A, vitamin D.) SKINKE (Renskåret svinekjøtt av skinke (85%), vann, salt, glukose, stabilisator E450, E452, E407, antioksidant E316, konserveringsmiddel E250, E261, E326.) Ost (Pasteurisert melk, syrekultur, salt, mikrobiell løpe.) Crispisalat, Paprika.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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