Declared allergens
This product declares Gluten, Molluscs.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Paella royale - Volaille - Fruits de mer & Chorizo
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Gluten
- Molluscs
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Filling36.7%No flag
- Aiguillettes de poulet12%No flag
- Stabiliser0.5%No flag
- Triphosphates · E4510.5%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Garden peas9.3%No flag
- Anneaux de calmars1.1%No flag
- Chorizo2.5%No flag
- Viande et gras de porc1.4%No flag
- Preservative<0.1%No flag
- E301<0.1%No flag
- E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Bell pepper1.3%No flag
- Tomato concentrate1.3%No flag
- Extra virgin olive oil1.3%No flag
- Thickener0.5%No flag
- Farine de graines de caroube et gomme guar0.5%No flag
- Natural flavouring0.5%No flag
- Coupelle de riz0.4%No flag
- Céréales à gluten0.4%No flag
Show original label text
Garniture (800 g) : Eau, carottes, morceaux d'aiguillettes de poulet traités en salaison précuits 12% (poulet*, eau, sel, stabilisant : triphosphates, dextrose), petits pois, fruits de mer 6,5% (_moules_ ou _moules_ du Pacifique, anneaux de _calmars_), chorizo 2,5% (viande et gras de porc*, épices et extraits d'épices, dextrose, sel, conservateurs : E301, E250), poivrons, oignons, concentré de tomate, huile d’olive vierge extra, huile de colza, sel, ail en poudre, épaississants : farine de graines de caroube et gomme guar, arôme naturel, *Origine UE, Coupelle de riz : 140 g, 1 sachet d'épices naturelles et aromates moulus Informations allergènes : contient _mollusques_, céréales à gluten (_blé_),
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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