Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Organic Whole Wheat Tortillas
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium phosphates).
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Feb 2025
Ingredients
- Whole wheat flour58.3%No flag
- Raising agent2.6%No flag
- Monocalcium phosphate · E341i1.3%No flag
- E500ii0.7%No flag
- Food-grade cornstarch from non-genetically modified corn0.7%No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
ORGANIC WHOLE WHEAT FLOUR, WATER, ORGANIC SOYBEAN OIL, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE AND FOOD-GRADE CORNSTARCH FROM NON-GENETICALLY MODIFIED CORN), ORGANIC SOY LECITHIN
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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