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RAW Organic Protein & Greens Chocolate Cacao

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Protein51.6%No flag
  • Greens blend24.2%No flag
  • Sprouted brown rice protein24.2%No flag
  • Pea protein12.1%No flag›
  • Spinach6.1%No flag›
  • Chia protein3%No flag
  • Alfalfa grass juice1.5%No flag
  • Broccoli0.8%No flag›
  • Stalk and flower0.8%No flag
  • White beans0.4%No flag
  • Sprout0.4%No flag
  • Lentil bean0.2%No flag
  • Sprout0.2%No flag
  • Chickpea<0.1%No flag›
  • Sprout<0.1%No flag
  • Carrot<0.1%No flag›
  • Root<0.1%No flag
  • Beetroot<0.1%No flag
  • Root<0.1%No flag
  • Kale<0.1%No flag›
  • Flavor blendNo flag
  • CocoaNo flag›
  • Chocolate flavouringNo flag
  • Vanilla flavouringNo flag
  • Stevia extractNo flag›
  • Sea saltNo flag›
  • CinnamonNo flag›
  • Raw probiotic and enzyme blendNo flag
  • Lipase · E1104No flag
  • Protease · E1101No flag
  • AspergillopepsinNo flag
  • Beta-glucanasaNo flag
  • CellulaseNo flag›
  • BromelainNo flag›
  • PhytaseNo flag›
  • LactaseNo flag›
  • PapainNo flag›
  • Peptidase · E1101No flag
  • PectinaseNo flag›
  • XylanaseNo flag›
  • HemicellulaseNo flag›
  • Lactobacillus plantarumNo flag›
  • Lactobacillus bulgaricusNo flag›
  • 1.5 billion cfuNo flag
Show original label text

Organic raw protein & greens blend: organic sprouted brown rice protein, organic pea protein, organic spinach (leaf), organic chia protein, organic alfalfa grass juice, organic broccoli(stalk & flower), organic navy bean (sprout), organic lentil bean (sprout), organic garbanzo bean (sprout), organic carrot (root), organic beet (root), organic kale (leaf), organic flavor blend:organic raw cacao, organic chocolate flavor, organic vanilla flavor, organic stevia extract (leaf), sea salt, organic cinnamon, raw probiotic & enzyme blend: lipase, protease, aspergillopepsin, beta-glucanasa, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, xylanase, hemicellulase, [lactobacillus plantarum, lactobacillus bulgaricus] (1.5 billion cfu)

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