Declared allergens
This product declares Celery, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Disodium guanylate).
Allergens
Declared on pack via Open Food Facts · updated 23 Apr 2020
2 additives on this label are on our additives-of-concern list.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Water, potatoes, beans, tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), onion, green beans, corn, roasted vegetable base (a blend of vegetables (purees [carrot, celery, onion, sauteed onion, red bell pepper), dehydrated (tomato, carrots, green bell pepper onion), juices (onion, garlic, shallot, carrot]), sugar, salt, yeast extract, hydrolyzed corn protein contains 2% or less of the following maltodextrin, canola oil, natural flavor, disodium inosinate, disodium guanylate, modified corn starch, spice, hydrolyzed soy protein, burgundy wine solids [grape concentrate yest, water, sorbati and sulfites]), peas, carrots, tomato paste, celery, modified food starch, vinegar (white distilled vinegar and filtered water), garlic, olive oil, basil, sugar, salt, pepper parsley.
Declared allergens
This product declares Celery, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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