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Frozen Foods · 0015094802164

Garden vegetable soup

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Disodium guanylate).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water50%No flag›
  • Potatoes25%No flag›
  • Beans12.5%No flag
  • Tomatoes6.3%No flag›
  • Tomatoes3.1%No flag›
  • Tomato juice1.6%No flag›
  • Salt0.8%No flag›
  • Citric acid · E3300.4%No flag
  • Calcium chloride · E5090.4%No flag
  • Onion3.1%No flag›
  • Green beans1.6%No flag›
  • Corn0.8%No flag›
  • Roasted vegetable base0.4%No flag
  • A blend of vegetables0.2%No flag
  • Puree<0.1%No flag
  • Carrot<0.1%No flag›
  • Celery<0.1%No flag›
  • Onion<0.1%No flag›
  • OnionNo flag›
  • Red bell pepperNo flag›
  • Dehydrated<0.1%No flag
  • Tomato<0.1%No flag›
  • Carrots<0.1%No flag›
  • Green bell pepper onion<0.1%No flag
  • Juice<0.1%No flag
  • Onion<0.1%No flag›
  • Garlic<0.1%No flag›
  • ShallotNo flag
  • Carrot juiceNo flag›
  • Sugar<0.1%No flag›
  • Salt<0.1%No flag›
  • Yeast extractNo flag›
  • Hydrolysed corn proteinNo flag
  • Less of the following maltodextrinNo flag
  • Canola oilNo flag›
  • Natural flavouringNo flag
  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Modified corn starchNo flag›
  • SpiceNo flag›
  • Hydrolysed soy proteinNo flag
  • WineNo flag›
  • Grape concentrate yestNo flag
  • WaterNo flag›
  • SorbatiNo flag
  • SulfiteNo flag›
  • Peas0.2%No flag›
  • Carrots<0.1%No flag›
  • Tomato concentrate<0.1%No flag
  • Celery<0.1%No flag›
  • Modified food starch<0.1%No flag›
  • VinegarNo flag›
  • White distilled vinegarNo flag
  • Filtered waterNo flag
  • GarlicNo flag›
  • Olive oilNo flag›
  • BasilNo flag›
  • SugarNo flag›
  • SaltNo flag›
  • Pepper parsleyNo flag
Show original label text

Water, potatoes, beans, tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride), onion, green beans, corn, roasted vegetable base (a blend of vegetables (purees [carrot, celery, onion, sauteed onion, red bell pepper), dehydrated (tomato, carrots, green bell pepper onion), juices (onion, garlic, shallot, carrot]), sugar, salt, yeast extract, hydrolyzed corn protein contains 2% or less of the following maltodextrin, canola oil, natural flavor, disodium inosinate, disodium guanylate, modified corn starch, spice, hydrolyzed soy protein, burgundy wine solids [grape concentrate yest, water, sorbati and sulfites]), peas, carrots, tomato paste, celery, modified food starch, vinegar (white distilled vinegar and filtered water), garlic, olive oil, basil, sugar, salt, pepper parsley.

Alerts

Declared allergens

This product declares Celery, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Normalized label parsed

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