Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 18 Feb 2026
High Fiber Whole Wheat Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 18 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- High Protein Wheat Flour11.7%No flag
- Vitamin B2 · E1011.5%No flag
- Vitamin B3 · E3750.7%No flag
- Natural Honey2.9%No flag
- Whey Powder0.7%No flag
- Lodized Salt0.4%No flag
- Skimmed Milk Powder0.2%No flag
- Vegetable fat<0.1%No flag
- Baker's Yeast<0.1%No flag
- Inulin Fiber<0.1%No flag
- As fiber fortificant<0.1%No flag
- Datem · E472e<0.1%No flag
- Dough improver<0.1%No flag
- Calcium Propionate · E282No flag
- To retain freshnessNo flag
- And Mineral Yeast FoodNo flag
- Yeast nutrientNo flag
Show original label text
Wholemeal Flour, Water, High Protein Wheat Flour (with Vitamins B1, B2, B3, Iron & fortified with Vitamin A), Wheat Gluten, Natural Honey, Refined Sugar, Whey Powder, lodized Salt, Skimmed Milk Powder, Pure Vegetable Shortening (contains Palm Oil and/ or Coconut Oil), Baker's Yeast, Inulin Fiber (as fiber fortificant), Datem (dough improver), Calcium Propionate (to retain freshness), and Mineral Yeast Food (yeast nutrient). Contains wheat, milk and gluten.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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