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Garofalo Gluten Free Pasta
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Brown rice flour22%No flag
- Quinoa flour3%No flag
- Stabiliser<0.1%No flag
- Mono- and diglycerides of fatty acids · E471<0.1%No flag
- Specifically formulated for coeliacs<0.1%No flag
Show original label text
Corn flour (50,4%), brown rice flour (22%), rice flour (21,4%), potato starch, quinoa flour (3%), stabiliser: mono and diglycerides of fatty acids. May contain SOY, Specifically formulated for coeliacs.
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No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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