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Ravioli allo speck
GarofaloPlant Based Foods And Beverages · 8000139929014

Ravioli allo speck

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Ricotta30%No flag
  • Cheese30%No flag›
  • Wheat flour20%No flag›
  • Durum wheat semolina17.5%No flag›
  • Bacon10%No flag
  • Pork meat5.7%No flag
  • Salt0.8%No flag›
  • Dextrose0.8%No flag›
  • Spice0.8%No flag›
  • Flavouring0.8%No flag
  • Conservants0.5%No flag
  • E2500.5%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • E2530.5%No flag
  • Egg10%No flag›
  • Free range eggs10%No flag
  • Water5.5%No flag›
  • Milk4%No flag›
  • Breadcrumbs2%No flag
  • Wheat flour1.2%No flag›
  • Yeast0.4%No flag›
  • Salt0.4%No flag›
  • Fromage Parmigiano Reggiano DOP1%No flag
  • Buckwheat flourNo flag
  • SaltNo flag›
  • Nutmeg nutNo flag
  • PepperNo flag›
Show original label text

Ricotta 30% (fromage), farine de blé, semoule de blé dur, lard cru 10% (viande de porc, sel de Cuisine, dextrose, épices, arômes, conservants: E250, E253), oeufs (d'élevage en plein air) 10%, eau, lait, chapelure (farine de blé, levure, sel de cuisine), fromage Parmigiano Reggiano DOP, farine de sarrasin 1%, sel de Cuisine,noix de muscade, poivre. Peut contenir des traces de noix, des crustacés, de poisson et de soja.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 5 not assessed

5 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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