Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Gâteau Breton nature
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Churned butter22%No flag
- Sucre vanilliné4.3%No flag
- Raising agent<0.1%No flag
- Pyrophosphate acide de sodium · E450i<0.1%No flag
- E500ii<0.1%No flag
Show original label text
Farine de froment (blé), beurre de Baratte 22%, sucre, jaunes d'œufs, sucre vanilliné, sel, poudre levante (pyrophosphate acide de sodium, bicarbonate de soude, amidon de blés), rhum.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
8 items
Your context
Recent scans
See allProducts you open appear here on this device.