Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Feb 2026
High Protein Salted Caramel Ice Cream
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Reconstituted Skimmed Milk46.1%No flag
- Whipping Cream24.1%No flag
- Sweetners16.6%No flag
- Erythritol · E96816.6%No flag
- Stevol Glycosides from Stevia8.3%No flag
- Caramel · E1503.5%No flag
- Emulsifier<0.1%No flag
- Monoand Diglycerides of Fatty Acids<0.1%No flag
- StabilisersNo flag
- Raising AgentNo flag
- Sodium CarbonatesNo flag
- Ground Bourbon Vanilla PodsNo flag
Show original label text
Reconstituted Skimmed Milk, Whipping Cream (Milk), Sweetners: Erythritol, Stevol Glycosides from Stevia; 3.5% Caramel, Wheat Flour, Maltodextrin, Inulin, Milk Protein, Sugar, Butter (Milk), Emulsifier: Mono - and Diglycerides of Fatty Acids; Stabilisers: Locust Bean Gum, Guar Gum: Salt, Natural Flavourings, Raising Agent: Sodium Carbonates, Ground Bourbon Vanilla Pods.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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