Pink Lemonade

LEMON FLAVOURED ICE CREAM (40%) (Reconstituted Skimmed Milk, Sugar, Lemon Juice From Concentrate, Coconut Oil, Glucose Syrup, Vegetarian Whey Powder (Milk), Skimmed Milk Powder, Emulsifier: Mono-and Diglycerides of Fatty Acids; Stabilisers: Guar Gum, Locust Bean Gum; Lemon Extract, Flavouring), WHITE CHOCOLATE COATING (30%) (Sugar, Cocoa Butter**, Whole Milk Powder, Anhydrous Milk Fat, Coconut Oil, Emulsifiers: Lecithins, Polyglycerol Polyricinoleate; Vanilla Extract), RASPBERRY FLAVOURED SORBET (26%) (Water, Raspberry Purée, Sugar, Raspberry Juice From Concentrate, Inulin, Glucose Syrup, Stabilisers: Pectins, Guar Gum, Carrageenan, Locust Bean Gum, Methyl Cellulose; Concentrated Beetroot Juice, Flavouring, Colour: Anthocyanins; Emulsifier: Mono-and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid), RASPBERRY FLAVOUR SUGAR PEARLS (2.5%) (Sugar, Glucose Syrup, Glazing Agents: Shellac, Camauba Wax; Acidity Regulator: Citric Acid; Elderberry Concentrate, Flavouring, Sunflower Oil), POPPING CANDY (1.5%) (Sugar, Maltose, Shea Fat, Palm Oil, Acidity Regulator: Malic Acid; Propellant: Carbon Dioxide; Emulsifier: Lecithins).**Rainforest Alliance Certified. Find out more at ra.org Typical of which sugars 3 values p Fat 13.0c which su BEST BE