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7501003300737

Gelatina McCormick Brillos Frutos rojos

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 12 Feb 2022

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Azorubine / carmoisineHigh concernSouthampton Six colour; hyperactivity/attention concern in children. Banned in the US.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children. Banned in the US.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. AspartameModerate concernSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar54.2%No flag›
  • Carragenina · E40722.9%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • ácido fumárico · E29711.5%No flag
  • Artificial flavouring2.5%No flag
  • Goma xantana · E4152.5%No flag
  • Aspartame · E9512.5%Moderate

    Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.

  • Colorantes artificiales2%No flag
  • Carmoisina · E1221%High

    Southampton Six colour; hyperactivity/attention concern in children. Banned in the US.

  • Amarillo 6Y amarillo 51%No flag
  • Naturales1%No flag
  • Dióxido de titanio · E1711%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Goma gelana · E4180.5%No flag
  • Acesulfame k · E9500.2%Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • CITRATO DE SODIO y SILICOALUMINATO POTÁSICO COMO ANTIAGLUTINANTE FRUTOS ROJOSNo flag
  • Fenilcetonúricos0.2%No flag
  • Contiene fenilalanina0.2%No flag
Show original label text

AZÚCAR, CARRAGENINA, ÁCIDO FUMÁRICO, SABORIZANTE ARTIFICIAL, GOMA XANTANA, ASPARTAME (974 mg/100 g), COLORANTES ARTIFICIALES (CARMOISINA, AMARILLO 6Y AMARILLO 5) Y NATURALES(DIÓXIDO DE TITANIO), GOMA GELANA, ACESULFAME K (314 mg/100 g), CITRATO DE SODIO Y SILICOALUMINATO POTÁSICO COMO ANTIAGLUTINANTE FRUTOS ROJOS (0 %), FENILCETONÚRICOS: CONTIENE FENILALANINA,

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Azorubine / carmoisineSouthampton Six colour; hyperactivity/attention concern in children. Banned in the US.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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