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  2. progresso loaded potato with bacon
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General Mills·44114107

progresso loaded potato with bacon

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water51.8%—›
  • Potatoes24.1%—›
  • Celery12.1%—›
  • Nutritin onions6%—
  • Modified food starch3%—›
  • Bacon1.5%—
  • Pork cured with water0.8%—
  • Salt0.4%—›
  • Sugar0.2%—›
  • About 2 se sodium nitrite<0.1%—
  • May contain smoke flavoring<0.1%—
  • E339<0.1%—
  • E316<0.1%—
  • E301<0.1%—
  • Soya oil0.8%—›
  • Cream cheese0.4%—
  • Milk0.2%—›
  • Cream<0.1%—›
  • Salt<0.1%—›
  • Serving sia honest<0.1%—
  • E410<0.1%—
  • Microbial culture<0.1%—
  • Contains less than 1% of0.2%—
  • Cheddar cheese<0.1%—
  • Milk<0.1%—›
  • E proud to serve<0.1%—
  • Calories cultures<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Salt—›
  • Soy protein—›
  • E339—
  • Natural flavouring—
  • Sour cream—
  • Cream—›
  • Skimmed milk—
  • Microbial culture—
  • Chives—
  • Chicken fat—›
  • E472e—
  • Maltodextrin—›
  • Colour—
  • Paprika total fat saturated far erges are e opened extract—
  • E160b—
  • E160ai—
  • Sugar—›
  • E415—
  • E200—
  • Preservative—
  • Trans fat cholester efo is lifted ingredients—
  • Total cara dietery pre—
  • Sodium nitrite (E250)⚠ High
Show original label text

water, potatoes, celery,nutritin onions, modified food starch, cooked bacon (pork cured with water, salt, sugar, about 2 se sodium nitrite, may contain smoke flavoring, sodium phosphate, sodium erythorbate, sodium ascorbate), soybean oil, cream cheese (milk, cream, salt, serving sia honest, carob bean gum, cultures), contains less than 1% of: cheddar cheese (milk, e proud to serve, calories cultures, salt, enzymes) , salt, soy protein concentrate, sodium phosphate, natural flavor, sour cream (cream, nonfat milk, cultures), dried chives, chicken fat, datem, maltodextrin, color (paprika total fat saturated far erges are e opened extract, annatto extract, beta carotene), sugar, xanthan gum, sorbic acid (preservative), trans fat cholester efo is lifted ingredients, total cara dietery pre

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02POTATOCompoundNot assessed
  3. 03CELERYCompoundNot assessed
  4. 04Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  5. 05SOYBEAN OILCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  8. 08Hydratase, phosphoenolpyruvateCompoundNot assessed
  9. 09SOY PROTEINCompoundNot assessed
  10. 10CHICKEN FATCompoundNot assessed
  11. 11MALTODEXTRINCompoundNot assessed
  12. 12SUGARCompoundNot assessed

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