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Rostbratwurst in würziger Curry-Ketchup-Sauce
GenussGut, KöneckeMeats And Their Products · 4061461742638

Rostbratwurst in würziger Curry-Ketchup-Sauce

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 26 Mar 2026

Ingredients

  • Curry-Ketchup-Sauce60%No flag
  • Tomato puree32.5%No flag
  • Water13.8%No flag
  • Sugar6.9%No flag
  • Concentrated apple juice3.4%No flag
  • Spirit vinegar1.7%No flag
  • Honey0.9%No flag
  • Modified starch0.4%No flag
  • Curry0.2%No flag
  • Salt0.1%No flag
  • Thickener<0.1%No flag
  • Guarkernmehl · E412<0.1%No flag
  • Carob seed flour<0.1%No flag
  • Spice extract<0.1%No flag
  • Paprika or bell pepper<0.1%No flag
  • Allspice<0.1%No flag
  • Rostbratwurst40%No flag
  • Pork meat34%No flag
  • Water3.4%No flag
  • Bacon1.3%No flag
  • Iodised salt0.6%No flag
  • Salt0.3%No flag
  • Kaliumjodat · E9170.3%No flag
  • Spice0.3%No flag
  • Chili pepper0.2%No flag
  • Caraway<0.1%No flag
  • Leek<0.1%No flag
  • Lovage<0.1%No flag
  • Mace<0.1%No flag
  • ParsleyNo flag
  • PepperNo flag
  • OnionNo flag
  • MarjoramNo flag
  • Spice extract0.2%No flag
  • Marjoram0.2%No flag
  • Dextrose<0.1%No flag
  • Stabiliser<0.1%No flag
  • Diphosphate · E450<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Entspricht 34 % des EndproduktesNo flag
  • Fleischgewichtsverlust durch Erhitzung während der HerstellungNo flag
Show original label text

60 % Curry-Ketchup-Sauce (Tomatenmark, Trinkwasser, Zucker, Apfelsaftkonzentrat, Branntweinessig, Honig, modifizierte Stärke, Curry, Speisesalz, Verdickungsmittel: Guarkernmehl, Johannisbrotkernmehl; Gewürzextrakte (Paprika, Piment)), 40 % Rostbratwurst (85 % Schweinefleisch, Trinkwasser, Schweinespeck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze (Chili, Kümmel, Lauch, Liebstöckel, Macis, Petersilie, Pfeffer, Zwiebel, Majoran), Gewürzextrakt (Majoran), Dextrose, Stabilisator: Diphosphate). *entspricht 34 % des Endproduktes. Fleischgewichtsverlust durch Erhitzung während der Herstellung.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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