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Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
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No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Mar 2026
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
60% würzige Sauce (Trinkwasser, Gemüse in veränderlichen Gewichtsanteilen (Paprika, Gurken, Zwiebeln), Zucker, Tomatenmark, Branntweinessig, modifizierte Stärke, Speisesalz, Gewürze (Koriander, Kuruma, Bockshornkleesaat, Anis, Chili, Cumin, Ingwer, Knoblauch), Gewürzextrakte (Majoran, Chili), Stabilisator: Natriumacetate, Verdickungsmittel: Guarkernmehl), 40 % Schaschlik (Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Stabilisator: Diphosphate; Konservierungsstoff Natriumnitrit).
Food health
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