Declared allergens
This product declares Celery, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Linsensalat mit Bulgur
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Rote36%No flag
- Gelbe Linsen36%No flag
- Rote18%No flag
- Gelbe Linsen9%No flag
- Bulgur20%No flag
- Green lentils4%No flag
- Green lentils2%No flag
- Spirit vinegarNo flag
- Grüne PaprikaNo flag
- ThickenerNo flag
- Guarkernmehl · E412No flag
Show original label text
36 % rote und gelbe Linsen gegart (rote und gelbe Linsen, Wasser), 20 % Bulgur gegart (Weizen, Wasser), Rapsöl, 6 % grüne Linsen gegart (Wasser, grüne Linsen), Branntweinessig, Sellerie, rote Paprika, grüne Paprika, Karotten, Porree, Zucker, Gewürze, Speisesalz, Stärke, Hühnerei-Eigelb, Verdickungsmittel: Guarkernmehl.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilLow concern
- SugarLow concern
- SaltLow concern
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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