Declared allergens
This product declares Egg, Gluten, Molluscs, Soy.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Nudeln Chinesische Art
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Egg
- Gluten
- Molluscs
- Soy
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Processed eucheuma seaweedMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodle54%No flag
- Vegetable13.2%No flag
- Hähnchenfleisch gegart gewürzt3.9%No flag
- Hähnchenfleisch2.1%No flag
- Tapioca0.4%No flag
- Stabiliser0.1%No flag
- Verarbeitete Euchema-Algen · E407a0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Triphosphate · E451<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Acidity regulatorNo flag
- Natriumacetate · E262No flag
- Kaliumlactat · E326No flag
- Pasteurisiertes Vollei2%No flag
- Preservative0.7%No flag
- Kaliumacetate · E2610.7%No flag
- Milchsäure · E2700.7%No flag
- Kallumsorbat0.7%No flag
- Natriumbenzoat · E2110.7%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Essigsäure · E2600.7%No flag
- Natural flavouring0.3%No flag
- Modified tapioca starch0.2%No flag
- Tomato puree<0.1%No flag
- Fraktioniertes ErbsenmehlNo flag
- ColourNo flag
- Zuckerkulör GewürzeNo flag
Show original label text
54 % gekochte Nudeln (Wasser, Hartweizengrieẞ, Rapsöl), Wasser, 13,2 % Gemüse (59 % Lauch, Kohl, 14,4 % Karotten, Zwiebel), 3,9 % Hähnchenfleisch gegart gewürzt (Hähnchenfleisch, Wasser, Tapiokastärke, Speisesalz, Stabilisator: verarbeitete Euchema-Algen, Triphosphate; Maltodextrin, Kartoffelstärke, Dextrose, Säureregulator: Natriumacetate, Kaliumlactat), pasteurisiertes Vollei, Speisesalz, Zucker, Rapsöl, Konservierungsstoff: Kaliumacetate, Milchsäure, Kallumsorbat, Natriumbenzoat; Säuerungsmittel: Essigsäure; natürliches Aroma, modifizierte Tapiokastärke, Sojabohnen, Tomatenmark, modifizierte Maisstärke, Weizenmehl, fraktioniertes Erbsenmehl, Austernextrakt, Kartoffelstärke, Farbstoff: Zuckerkulör Gewürze. Das Produkt kann Spuren von Erdnuss und Schalenfrüchten enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Rapeseed oilModerate concern
5 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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