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Biscuit chocolat saveur amande
Greenveil's read: consider avoiding.
- High
- Wheat flour53.7%—›
- Colza oil14%—›
- Chocolate chunk9.9%—
- Cocoa paste6.2%—
- Sugar1.9%—›
- Cocoa butter0.9%—›
- Emulsifier0.9%—
- E3220.9%—
- Soya lecithin0.9%—›
- Unrefined sugar8.3%—
- Almond6.6%—›
- Wheat germ5.1%—›
- Glucose syrup1.2%—›
- Fructose0.6%—›
- Raising agent0.3%—
- E5000.2%—
- E3300.2%—
- Natural flavouring0.2%—
- Magnésium<0.1%—›
- Rice flour<0.1%—›
- Emulsifier<0.1%—
- E322<0.1%—
- Oat fibre—
- Oat flour—›
- Rye flour—›
- Calcium—›
- Corn flour—›
- Salt—›
- Whey powder—
- Barley malt extract—
- Vitamines—›
- Vitamin E—›
- Vitamin D—›
- Vitamin b6—›
Show original label text
Farine de blé 53,7%, huile de colza, pépites de chocolat 9,9% (pâte de cacao², sucre, beurre de cacao², émulsifiant : lecithines (soja)), sucre non raffiné, amandes torréfiées 6,6%, germe de blé 5,1%, sirop de glucose, fructose, poudres à lever (carbonates de sodium, acide citrique), arôme naturel, magnésium, farine de riz, émulsifiant : lécithines, fibres d'avoine, farine d'avoine, farine de seigle, calcium, farine de maïs, sel, lactosérum en poudre, extrait de malt d'orge, vitamines (E, D, B6),
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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