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Ghirardelli chocolate, chocolate, assorted

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 5 Dec 2025

Ingredients

  • Sugar51.8%No flag
  • Chocolate24.1%No flag
  • Corn syrup12.1%No flag
  • Cocoa butter6%No flag
  • High fructose corn syrup3%No flag
  • Sweetened condensed milk1.5%No flag
  • Milk0.8%No flag
  • Sugar0.8%No flag
  • Palm oil0.8%No flag
  • Whole milk powder0.4%No flag
  • Water0.2%No flag
  • Milkfat<0.1%No flag
  • Butter<0.1%No flag
  • Cream<0.1%No flag
  • Salt<0.1%No flag
  • Raspberry<0.1%No flag
  • Soya lecithin<0.1%No flag
  • An emulsifierNo flag
  • SaltNo flag
  • Natural and artificial flavouringNo flag
  • E339iiNo flag
  • Sorbitol · E420No flag
  • FruitNo flag
  • Vegetable juiceNo flag
  • ColourNo flag
  • VanillaNo flag
  • Potassium sorbate · E202No flag
  • Citric acid · E330No flag
  • And tbhq · E319No flag
  • PreservativeNo flag
  • Peppermint oilNo flag
  • Gelatin · E428No flag
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Sugar, unsweetened chocolate, corn syrup, cocoa butter, high fructose corn syrup, sweetened condensed milk (pasteurized milk, sugar), palm oil, whole milk powder, water, milk fat, butter (cream, salt), freeze dried raspberry powder, soy lecithin - an emulsifier, salt, natural and artificial flavors, disodium phosphate, sorbitol, fruit and vegetable juice - for color, vanilla, potassium sorbate, citric acid, and tbhq - as preservatives, peppermint oil, gelatin.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 5 Dec 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 high · 18 not assessed

18 of 20 ingredients not yet assessed · Show all
  1. 06Syrups, hydrolyzed starch, dehydratedcommercial_presenceNot assessed
  2. 08High Fructose Corn Syrupcommercial_presenceNot assessed
  3. 16SOYBEAN LECITHINcommercial_presenceNot assessed
  4. 17Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilDispersing agentcommercial_presenceNot assessed

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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