Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 29 Aug 2025
Ghost pepper hot sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 29 Aug 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Naga jolokia52.5%No flag
- Habanero chili23.8%No flag
- Citric acids · E330No flag
- Acidity regulatorsNo flag
- Cellulose gum · E466No flag
- Xanthan gum · E415No flag
- ThickenersNo flag
- PassionfruitNo flag
- Ascorbic acid · E3003%No flag
- Antioxidant3%No flag
Show original label text
Naga jolokia and habanero peppers, water, tomato, salt, sugar, glucose, roasted garlic, apple cider vinegar, garlic, acetic and citric acids (acidity regulators), onion, soybean oil, carrot, lime, cellulose gum and xanthan gum (thickeners), passion fruit, ascorbic acid (antioxidant)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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