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- Mashed potatoes35%—
- Water26.3%—›
- Dehydrated potato flakes8.8%—
- Potatoes4.4%—›
- Emulsifier2.2%—
- E4712.2%—
- Natural flavouring2.2%—
- Wheat flour21.1%—›
- Water18.5%—›
- Potato starch12.5%—›
- Starch6.4%—›
- Rice flour3.2%—›
- Salt0.3%—›
- Spice0.3%—›
- Acidity regulator0.3%—
- E2700.3%—
- Preservative2.4%—
- E2022.4%—
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MASHED POTATOES 35% [WATER, DEHYDRATED POTATO FLAKES (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, NATURAL FLAVORINGS)], WHEAT FLOUR, WATER, POTATO STARCH, STARCH, RICE FLOUR, SALT, SPICES, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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