Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Vegan Chocolate Brownie Ice Cream
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Chocolate ice cream84%No flag
- Dark Chocolate19.5%No flag
- Coma Sugar9.8%No flag
- Trehaloset2.4%No flag
- Fructose Syrup1.2%No flag
- Oat Mass0.3%No flag
- Emulsifier<0.1%No flag
- Lecithins · E322<0.1%No flag
- Flavouring<0.1%No flag
- Extract9.8%No flag
- Broad bean flour2.4%No flag
- Fat Reduced Cocoa Powder1.2%No flag
- Stabilisers0.6%No flag
- Carrageenan · E4070.6%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Guar Gum · E4120.3%No flag
- Locust Bean Gum · E4100.2%No flag
- Emulsifier<0.1%No flag
- Mono- and Diglycerides of Fatty Acids · E471<0.1%No flag
- Acidity Regulators<0.1%No flag
- Potassium Carbonate · E501i<0.1%No flag
- Potassium Hydroxide · E525No flag
- FlavouringNo flag
- Chocolate Flavour Sauce8%No flag
- Agave Syrup Water5%No flag
- Brownie pieces6%No flag
- Water Wheat Flour1.3%No flag
- Coconut Fat0.6%No flag
- Cocoa powder processed with alkali0.3%No flag
- Chickpea Flour<0.1%No flag
- Find out more at ra.org Trehalose is a source of glucose2%No flag
Show original label text
CHOCOLATE FLAVOURED ICE CREAM (84%) [Water, Dark Chocolate (Coma Sugar, Coconut Oil, Trehaloset, Fructose Syrup, Invert Sugar Syrup, Oat Mass**, Sugar, Cocoa Butter**, Emulsifier: Lecithins (Soya); Flavouring). Extract, Oat Syrup, Fava Bean Flour, Fat Reduced Cocoa Powder, Stabilisers Carrageenan, Guar Gum, Locust Bean Gum; Emulsifier: Mono-and Diglycerides of Fatty Acids; Salt, Acidity Regulators: Potassium Carbonate, Potassium Hydroxide; Flavouring], Chocolate Flavour Sauce (Agave Syrup Water, Cocoa Powder**, Maize Starch), BROWNIE PIECES (6%) (Sugar, Water Wheat Flour, Coconut Fat, Alkalized Cocoa Powder**, Wheat Gluten, Chickpea Flour, Salt). **Rainforest Alliance Certified. Find out more at ra.org Trehalose is a source of glucose. ALLERGY ADVICE:
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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