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Giannis High Protein Salted Caramel Ice Cream
Greenveil's read: consider avoiding.
- High
- Milk40.9%—›
- Maltodextrin22.8%—›
- Sugar8.9%—›
- Sweetener8.9%—
- E9688.9%—
- Caramel Sauce5%—
- Partially Inverted Sugar Syrup2.8%—
- Water1.1%—›
- Sweetened Condensed Milk0.6%—
- Milk0.3%—›
- Sugar0.3%—›
- Salted Butter0.3%—
- Butter0.1%—›
- Salt0.1%—›
- Sugar0.1%—›
- Modified corn starch<0.1%—›
- Sea Salt<0.1%—›
- Caramelised Sugar<0.1%—
- Emulsifier<0.1%—
- E471<0.1%—
- Dark Chocolate Shavings4%—
- Sugar2.4%—›
- Cocoa paste0.8%—
- Cocoa Butter0.4%—›
- Emulsifier0.2%—
- E3220.2%—
- Flavouring0.2%—
- Cream2%—›
- Egg Yolk Powder2%—
- Whey Protein Isolate2%—
- Whey protein isolate1%—
- Soya1%—›
- Emulsifier1.8%—
- E4711.8%—
- Humectant0.9%—
- E4220.9%—
- Sea Salt0.2%—›
- Stabilisers0.2%—
- E4120.2%—
- E4100.2%—
- E4150.1%—
- Flavouring<0.1%—
- Caramelised Sugar<0.1%—
Show original label text
Reconstituted Skimmed Milk Solids, Maltodextrin, Sugar, Sweetener: Erythritol; Salted Caramel Sauce (5%) [Partially Inverted Sugar Syrup, Water, Sweetened Condensed Milk (Milk, Sugar), Salted Butter (Butter (Milk), Salt), Sugar, Modified Maize Starch, Sea Salt, Caramelised Sugar, Emulsifier: Mono - and Diglycerides of Fatty Acids], Dark Chocolate Shavings (4%) (Sugar, Cocoa Mass*, Cocoa Butter*, Emulsifier: Lecithins (Soya); Flavouring), Cream (Milk) (3.5%), Pasteurised Egg Yolk Powder, Whey Protein Isolate (Milk, Soya), Emulsifier: Mono - and Diglycerides of Fatty Acids; Humectant: Glycerol; Sea Salt; Stabilisers: Guar Gum, Locust Bean Gum, Xanthan Gum; Flavouring, Caramelised Sugar.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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