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Amish style potato salad
GiantSalted Snacks · 0688267526725

Amish style potato salad

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium benzoate).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Egg
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 13 Jul 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Potatoes52.9%No flag›
  • Mayonnaise23.5%No flag
  • Soya oil11.8%No flag›
  • Water5.9%No flag›
  • Egg yolks2.9%No flag›
  • Vinegar1.5%No flag›
  • Salt1.5%No flag›
  • Water11.8%No flag›
  • Sugar2.5%No flag›
  • Red bell pepper2.5%No flag›
  • Sweet pickle relish2.5%No flag
  • Cucumber1.3%No flag›
  • Sugar0.6%No flag›
  • Distilled vinegar0.3%No flag›
  • Salt0.2%No flag›
  • Mustard seeds<0.1%No flag›
  • Xanthan gum · E415<0.1%No flag
  • Calcium chloride · E509<0.1%No flag
  • Celery seedsNo flag›
  • Red bell pepperNo flag›
  • Natural flavouringNo flag
  • TurmericNo flag›
  • OnionNo flag›
  • Onion2.1%No flag›
  • Sour cream1.1%No flag
  • Milk0.5%No flag›
  • Cream0.3%No flag›
  • Sugar0.1%No flag›
  • Whey<0.1%No flag›
  • Modified corn starch<0.1%No flag›
  • Sodium phosphate · E339<0.1%No flag
  • Guar gum · E412No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Sodium citrateNo flag›
  • Locust bean gum · E410No flag
  • Microbial cultureNo flag
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Salt0.5%No flag›
  • Mustard0.3%No flag
  • Water0.1%No flag›
  • Vinegar<0.1%No flag›
  • Mustard seed<0.1%No flag›
  • Salt<0.1%No flag›
  • SugarNo flag›
  • Soya oilNo flag›
  • TurmericNo flag›
  • PaprikaNo flag›
  • GarlicNo flag›
  • SpiceNo flag›
  • Xanthan gum · E415No flag
  • Annatto colorNo flag›
  • Citric acid · E330No flag
  • Natural flavouringNo flag
  • Modified corn starch0.1%No flag›
  • Onion<0.1%No flag›
  • Potassium sorbate · E202<0.1%No flag
  • Preservative<0.1%No flag
  • Sodium benzoate · E211<0.1%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Preservative<0.1%No flag
  • Celery seedNo flag›
  • Annatto colorNo flag›
  • Xanthan gum · E415No flag
Show original label text

Potatoes, mayonnaise (soybean oil, water, egg yolks, vinegar, salt), water, sugar, red bell pepper, sweet pickle relish (cucumber, sugar, distilled vinegar, salt, mustard seeds, xanthan gum, calcium chloride, celery seeds, dehydrated red bell pepper, natural flavors, turmeric, minced onion), onion, sour cream (milk, cream, sugar, whey, modified corn starch, sodium phosphate, guar gum, carrageenan, sodium citrate, locust bean gum, cultures, potassium sorbate [preservative]), salt, mustard (water, vinegar, mustard seed, salt, sugar, soybean oil, turmeric and paprika, garlic powder, spices, xanthan gum, annatto color, citric acid, natural flavor), modified corn starch, onion powder, potassium sorbate (preservative), sodium benzoate (preservative), celery seed, annatto color, xanthan gum.

Alerts

Declared allergens

This product declares Celery, Dairy, Egg, Mustard, Soy.

Declared on pack via Open Food Facts · updated 13 Jul 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 6 not assessed

6 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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