Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 27 Oct 2022
Cottage Cheese
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 27 Oct 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cultured pasteurized nonfat milk53.1%No flag
- Contains less than 2% of5.9%No flag
- Skimmed milk2.9%No flag
- Guar gum · E4120.4%No flag
- Citric acid · E3300.4%No flag
- Carrageenan · E4070.4%No flag
- Mono- and diglycerides · E4710.4%No flag
- Locust bean gum · E4100.2%No flag
- Natural flavouring<0.1%No flag
- Potassium sorbate · E202<0.1%No flag
- Carbon dioxide · E290<0.1%No flag
- To preserve freshness<0.1%No flag
Show original label text
Cultured pasteurized nonfat milk, milk, cream, contains less than 2% of: whey, nonfat milk, salt, maltodextrin, guar gum, citric acid, carrageenan,mono and diglycerides, locust bean gum, natural flavor, enzyme, potassium sorbate and carbon dioxide (to preserve freshness).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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