Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 9 Mar 2017
Oat Cereal, Toasted Oats
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Potassium phosphates).
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 9 Mar 2017
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Wholemeal oat flour53.6%No flag
- Contains 2% and less of0.7%No flag
- Calcium carbonate · E170i0.7%No flag
- Oat fiber0.7%No flag
- E340iii0.7%No flag
- Sodium ascorbate · E3010.7%No flag
- Preservative0.7%No flag
- Tocopherols · E3060.7%No flag
- Niacinamide · E3750.7%No flag
- Zin2.2%No flag
- Potassium phosphates (E340)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Whole oat flour, modified corn starch, wheat starch, sugar. contains 2% or less of: salt, calcium carbonate, oat fiber, tripotassium phosphate, vitamin c (sodium ascorbate), preservative (tocopherols), reduced iron, vitamin a (palmitate), niacinamide, zin
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Vitamin CLow concern
- Reduced IronLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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