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Plain Bagels
Giant EaglePlant Based Foods And Beverages · 1455906006998

Plain Bagels

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium propionate).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 3 May 2025

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Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Plain bagel62.5%No flag
  • Fortified wheat flour18.8%No flag
  • Niacin · E3759.4%No flag
  • Reduced iron ascorbic acid4.7%No flag
  • Thia mine mononitrate2.3%No flag
  • Riboflavin · E1011.2%No flag
  • Amylase · E11000.6%No flag
  • Folic acid0.6%No flag›
  • Water bagel base9.4%No flag
  • Salt4.7%No flag›
  • Sugar2.3%No flag›
  • Barley malt flour1.2%No flag›
  • WHEAT FLOUR mono- &0.6%No flag
  • Diglycerides0.3%No flag
  • Vegetable oil0.1%No flag›
  • Canola &<0.1%No flag›
  • Soya<0.1%No flag›
  • Ascorbic<0.1%No flag
  • Yeast brown sugar canola oil<0.1%No flag
  • Wheat gluten<0.1%No flag›
  • MaltNo flag›
  • ExtractNo flag
  • Malted barleyNo flag›
  • Corni dough conditionerNo flag
  • Wheat flourNo flag›
  • Vegetable oilNo flag›
  • GanolaNo flag
  • OrsoyNo flag
  • CYSTEINE HYDROCHLORIDE MOND and DIGLYCERIDES ENZYMESNo flag
  • XylanaseNo flag›
  • Amylase · E1100No flag
  • Calcium propionate · E2829.4%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Show original label text

PLAIN BAGEL (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON ASCORBIC ACID, THIA MINE MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID], WATER BAGEL BASE (SALT,, SUGAR, MALTED BARLEY FLOUR, WHEAT FLOUR MONO &, DIGLYCERIDES, VEGETABLE OIL (CANOLA &/OR SOY), ASCORBIC, YEAST BROWN SUGAR CANOLA OIL, WHEAT GLUTEN, MALT, EXTRACT [MALTED BARLEY, CORNI DOUGH CONDITIONER, WHEAT FLOUR, VEGETABLE OIL (GANOLA / ORSOY) L, CYSTEINE HYDROCHLORIDE MOND & DIGLYCERIDES ENZYMES, XYLANASE, AMYLASE)], CALCIUM PROPIONATE)

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 3 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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