Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 19 Apr 2025
Gin & Lemon Panettone, Gin & Lemon
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Titanium dioxide).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 19 Apr 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Gin Pastry Cream12%No flag
- Gin Liqueur1.5%No flag
- Milk Cream ButterNo flag
- Gelling AgentNo flag
- Pectin · E440aNo flag
- Lemmon Juice ConcentrateNo flag
- PreservativeNo flag
- Potassium Sorbate · E202No flag
- FlavouringNo flag
- ColourNo flag
- E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- E160ANo flag
- Candied Lemon Peels Paste3.1%No flag
- Glucose-Fructose Syrup0.8%No flag
- Acidity Regulator0.4%No flag
- Citric Acid · E3300.4%No flag
- Natural YeastNo flag
- Gin LiqueurNo flag
- EmulsifiersNo flag
- Mono- and Diglycerides Of Fatty Acids · E471No flag
- FlavouringsNo flag
Show original label text
Wheat Flour, Raisins 13%, Gin Pastry Cream 12% (Glucose Syrup, Sugar, Water, Gin Liqueur 10%, Palm Oil, Sweetened Egg Yolk (Sugar, Egg Yolk), Milk Cream Butter, Modified Corn Starch, Gelling Agent: Pectin, Lemmon Juice Concentrate, Preservative: Potassium Sorbate, Flavours, Coloring Agents: E171 - E 160A), Butter, Eggs, Sugar, Candied Lemon Peels Paste 4.4% (Lemon Peels, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Egg Yolk, Milk, Natural Yeast (Wheat), Gin Liqueur 1.7%, Emulsifiers: Mono And Diglycerides Of Fatty Acids, Glucose Syrup, Flavourings, Cocoa Butter, Salt.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Glucose SyrupLow concern
- Cocoa ButterLow concern
6 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
16 items
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