# Ginger evans bakery, glazed donuts - Ginger Evans Bakery

URL: https://app.greenveil.ai/product/ginger-evans-bakery-glazed-donuts-0051933340473
Barcode: 0051933340473
Category: Snacks

> Ginger evans bakery, glazed donuts by Ginger Evans Bakery (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 1
- Flagged allergens: 0

## Ingredients

- Fortified wheat flour (51.785714285714285%)
- Water (24.107142857142858%)
- Sugar (10.575%)
- Palm oil (6.766071428571429%)
- Soya oil (3.383035714285711%)
- Dextrose (1.6915178571428555%)
- Yeast (0.8457589285714278%)
- Salt (0.4228794642857139%)
- Maltodextrin (0.21143973214285694%)
- Raising agent (0.10571986607142492%)
- Soya flour (0.05285993303571246%)
- Corn starch (0.026429966517852677%)
- E471 (0.013214983258926338%)
- Whey (0.006607491629466722%)
- Skimmed milk (0.003303745814733361%)
- Egg yolks (0.0016518729073666805%)
- E170i (0.0008259364536797875%)
- Wheat gluten (0.00041296822683989376%)
- E406 (0.00020648411341994688%)
- E202 (0.00010324205670997344%)
- E481 (0.00005162102835498672%)
- E472e (0.000025810514173940646%)
- E516 (0.000012905257086970323%)
- E517 (0.000006452628539932448%)
- E160ai (0.000003226314269966224%)
- Wheat starch (0.0000016131571385358257%)
- E491 (8.065785692679128e-7%)
- Soya lecithin (8.065785692679128e-7%)
- Diphosphates (E450) - rating band low

_Assessed by Greenveil._