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Ginger EvansPlant Based Foods And Beverages · 0051933021709

Graham Cracker Pie Crust

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Graham meal50%No flag
  • Flour25%No flag›
  • Wheat flour12.5%No flag›
  • Niacin · E3756.3%No flag
  • Reduced iron3.1%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Sugar12.5%No flag›
  • Whole wheat flour6.3%No flag
  • Partially hydrogenated soybean oil3.1%No flag›
  • Brown sugar1.6%No flag›
  • High fructose corn syrup0.8%No flag›
  • Honey sodium bicarbonate0.4%No flag
  • Salt0.2%No flag›
  • Soya lecithin<0.1%No flag›
  • Malt syrup<0.1%No flag›
  • Artificial flavouring<0.1%No flag
  • Partially hydrogenated vegetable fat25%No flag
  • Cottonseed oil25%No flag›
  • Preserved with12.5%No flag
  • Bha · E3206.3%No flag
  • Tbhq · E3193.1%No flag
  • Citric acid · E3303.1%No flag
  • Sugar6.3%No flag›
  • Corn starch6.3%No flag›
Show original label text

Graham meal (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, whole wheat flour, partially hydrogenated soybean oil, brown sugar, high fructose corn syrup, honey sodium bicarbonate, salt, molasses soy lecithin, malt syrup, artificial flavor), partially hydrogenated vegetable shortening (contains soybean and/or cottonseed oil), preserved with (bha, tbhq, citric acid), sugar, corn starch.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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