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- 239 Potato42.5%—
- Wheat Flour28.8%—›
- E170i16.3%—
- Iron6.3%—›
- E3753.1%—
- Thiamin3.1%—›
- British of the Beef15%—
- Vegetable Oil Typical Fat 1 Carb GB CQ627 Allergy Advice For allergens6.9%—
- Fibre including cereals containing gluten3.4%—
- 0.929 *Refe Boge No artificial preservatives1.7%—
- Colours0.9%—
- Flavouring0.4%—
- Avera0.2%—
- 84000.1%—
- Palm0.1%—
- Rapeseed0.4%—
- Sunflower0.2%—›
- Onion0.1%—›
- Rutabaga<0.1%—›
- Water<0.1%—›
- Beef Fat<0.1%—›
- Salt—›
- Corn flour—›
- Egg—›
- Milk—›
- Black Pepper—›
- Dehydrated onion—
- Sugar—›
- Mustard—
- Leek—›
- White Pepper—›
- Coriander—›
- Turmeric—›
- Per Nut—
Show original label text
239 Potato, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), British of the Beef (15%), Vegetable Oil Typical Fat 1 Carb GB CQ627 Allergy Advice For allergens, Fibre including cereals containing gluten, see ingredients in bold. 0.929 *Refe Boge No artificial preservatives, colours or flavours. avera (8400 (Palm, Rapeseed, Sunflower), Onion, Swede, Water, Beef Fat, Salt, Cornflour, Egg, Milk, Black Pepper, Dried Onion, Sugar, Mustard, Dried Leek, White Pepper, Coriander, Turmeric. Per Nut
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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