Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Molluscs, Shellfish.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Sugo Giovanni Rana Tartufo Nero
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Molluscs
- Shellfish
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole milk16.7%No flag
- FORMAGGIO Parmigiano Reggiano5.3%No flag
- Natural flavouring1.3%No flag
- Tuber aestivum VittNo flag
- Allergeni vedi ingredienti in grassetto e maiuscoloNo flag
- Fruttaa guscioNo flag
- CrustaceanNo flag
- MolluscNo flag
Show original label text
Crema di LATTE 63%, LATTE intero, olio di girasole, FORMAGGIO Parmigiano Reggiano DOP*, acqua, aromi naturali (contengono FRUMENTO), amido, tartufo nero 1% (Tuber aestivum Vitt.), sale. Allergeni vedi ingredienti in grassetto e maiuscolo. Può contenere UOVA, FRUTTAA GUSCIO, PESCE, CROSTACEI, MOLLUSCHI, SOIA, SEDANO.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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