Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Tortellini ricotta e spinaci
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filling53%No flag
- Ricotta18.6%No flag
- Vegetable fiber6.4%No flag
- Breadcrumbs3.9%No flag
- Soft wheat flour2%No flag
- Whey powder2.8%No flag
- Mascarpone Käse2.2%No flag
- Potato flakes0.7%No flag
- Nutmeg nut0.2%No flag
- Natural flavouring<0.1%No flag
- Pasta47%No flag
- Soft wheat flour16.3%No flag
- Durum wheat semolina pasta0.7%No flag
Show original label text
Füllung 53% (Ricotta 35% (Molke, Milch, Kochsalz), Spinat 20%, Pflanzenfasern (Mais und Kartoffeln), Sonnenblumenöl, Paniermehl (Weichweizenmehl, Wasser, Kochsalz, Hefe), Molkenpulver, Mascarpone Käse, Stärke, Kartoffelflocken, Knoblauch, Muskatnuss, natürliche Aromen (enthalten Milch und Weizen), Kochsalz), Teigwaren 47% (Weichweizenmehl, Eier 30%, Hartweizengrieß)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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