Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Apr 2026
Ravioli bio au blé complet épinards ricotta burrata
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Apr 2026
Ingredients
- Filling58%No flag
- Ricotta42%No flag
- Whey powderNo flag
- Fromage burrataNo flag
- BreadcrumbsNo flag
- Soft wheat flourNo flag
- Oat fibreNo flag
- Natural flavouringNo flag
- Nutmeg nutNo flag
- DoughNo flag
- Farine complète de blé tendreNo flag
- Whole durum wheat semolinaNo flag
Show original label text
Farce 58% (ricotta* 43% (sérum de lait*, sel), épinards* 19%, huile de tournesol*, sérum de lait en poudre*, fromage burrata* 8%, chapelure* (farine de blé tendre*, eau, sel, levure), fibre d'avoine*, sel, arômes naturels, ail*, noix de muscade*, Pâte 42% (farine complète de blé tendre*, œufs* 27%, semoule complète de blé dur*) *Biologique"
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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