Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 5 Apr 2026
Skillet Gnocchi
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 5 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Semolina24.5%No flag
- Potato flakes12.6%No flag
- Mono- and DIGLYCERIDES OF FATTY ACIDS · E4713.1%No flag
- Diphosphate · E4501.5%No flag
- Citric acid · E3300.8%No flag
- Ascorbyl palmitate · E304i0.4%No flag
- Ascorbic acid · E3000.4%No flag
- And LESS OF SALT2%No flag
- Citric acid · E3301%No flag
- Sorbic acid · E2000.7%No flag
Show original label text
WATER, SEMOLINA, POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES OF FATTY ACIDS, DIPHOSPHATE, CITRIC ACID, ASCORBYL PALMITATE AND ASCORBIC ACID), MODIFIED STARCH, 2% OR LESS OF SALT, CITRIC ACID, SORBIC ACID, RICE FLOUR.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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