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Salmón con setas y calabacín al curry
GiraldoSeafood · 8436038371195

Salmón con setas y calabacín al curry

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Fish
  • Sulphites

Declared on pack via Open Food Facts · updated 28 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Salmón47%No flag›
  • Salmón31.3%No flag›
  • Water7.8%No flag›
  • E2027.8%No flag
  • Courgette28%No flag
  • Water10.3%No flag›
  • Mushroom8%No flag›
  • Pholiota nameko8%No flag
  • Coconut milk3.8%No flag
  • Coconut2.4%No flag›
  • Water1.4%No flag›
  • Curry sauce2%No flag
  • Salt0.4%No flag›
  • Sugar0.3%No flag›
  • Starch0.2%No flag›
  • Curry<0.1%No flag
  • Vinagre balsamico blancoNo flag
  • GingerNo flag›
  • ParsleyNo flag›
Show original label text

Salmón 47% (salmón, agua, E202), calabacin 28%, agua, setas 8% (Pholiota nameko), leche de coco (extracto de coco, agua). Salsa de curry 2% (leche), sal, azúcar, almidón, curry 0,1%. vinagre balsamico blanco (sulfitos). jengibre y perejil.

Alerts

Declared allergens

This product declares Dairy, Fish, Sulphites.

Declared on pack via Open Food Facts · updated 28 Mar 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

13 items

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