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Glace Tiramisu
Glace de la FermeDesserts · 3760252112001

Glace Tiramisu

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Milk36.5%No flag›
  • Egg yolk22.8%No flag›
  • Cream18.2%No flag›
  • Sugar15.8%No flag›
  • Pasta Tiramisu6.8%No flag
  • Invert sugar syrupNo flag›
  • Glucose syrupNo flag›
  • Vin Marsala D.O.CNo flag
  • Alcool17 % volNo flag
  • SugarNo flag›
  • Sugared egg yolkNo flag
  • MascarponeNo flag
  • CheeseNo flag›
  • Natural flavouringNo flag
  • ColourNo flag
  • Betacarotène naturelNo flag
  • Caramel de sulfite caustique · E150bNo flag
  • Instant coffeeNo flag
  • ThickenerNo flag
  • Carraghénane · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Lait concentréNo flag
  • Glucose syrupNo flag›
  • Skimmed milk powderNo flag
  • DextroseNo flag›
  • ThickenerNo flag
  • Gomme de caroube · E410No flag
  • SaltNo flag›
Show original label text

_Lait_, jaune d’_œuf_, _crème_, sucre, 9 % pasta Tiramisu (sirop de sucre inverti, sirop de glucose, vin Marsala D.O.C. (alcool17 % vol.), sucre, jaune d_œuf_ sucré, Mascarpone (_FROMAGE_), arômes naturels, colorant (betacarotène naturel, caramel de sulfite caustique), café soluble lyophilisé, épaississant (carraghénane), _lait_concentré (sucré), sirop de glucose, poudre de _lait_écrémé, dextrose, épaississant (gomme de caroube), sel.

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 4 low · 3 not assessed

3 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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